Portly, silver haired gentleman – known to his friends as “The Professor” or “My Dear Crapweasal, what were you thinking”.
Born and raised in New York. Have been working my way through Asia these last 18 years or so: Chennai, Tokyo, Manila, Singapore K.L. Reside above the Krispy Kreme in Hong Kong’s SoHo and try to limit my takeouts to just a few a week. Now working on my latest book – The Evolution of Wan Chai and How to Mix the Perfect Tequila Rock N Roll, and will soon to be publishing Dr. Randy Bunnga’s new book - A Perfect Day.
Undiscovered writers – we’d love to read your manuscript. We will be expanding our portfolio at Dog Day Publishing. Please feel free to email me, at: newyorkerinhongkong @ yahoo.com.
Gadzooks Bungga! You’ve hit the nail on the head again!
I remember visiting a rather base nookie parlour in Shanghai some years ago with the express intention of lavishing a considerable score at the racetrack on a bevvy of smooth-skinned beauties… But that’s another story…
Keep up the good work, Old Boy, and I’m looking forward to your next book.
do you still have the address of that nookie parlour in Shanghai?